Seize The Bagel – Vancouver, WA: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (360) 718-7725 to check today's hours. Know the hours? Send them to us.

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8086 E Mill Plain Blvd, Vancouver, WA 98664

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Address8086 E Mill Plain Blvd, Vancouver, WA 98664

Phone(360) 718-7725

StyleBagel shop

CountyClark County

Time zonePacific Time

From city center1.5 mi south

About Seize The Bagel

Seize The Bagel is a bagel shop at 8086 E Mill Plain Blvd, roughly 1.5 mi from downtown Vancouver, heading south.

It is one of 54 bakeries and sweet shops we list in Vancouver, roughly one for every 3,685 residents. The closest neighbour on our map is Mr. Maple Donuts, 1.4 mi away.

Hours were not published with this listing. Most bagel shops in Vancouver open in the early morning, but phoning (360) 718-7725 first is a good idea.

What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Poppy seed bagelRolled in blue-black poppy seeds that give a subtle, earthy flavor and a pleasant pop against the glossy crust.
Onion bagelTopped with dried onion flakes that turn sweet and lightly charred in the oven; a natural match for lox and cream cheese.
Cinnamon raisin bagelSwirled with cinnamon and plump raisins, lightly sweet and aromatic; best toasted with butter or plain cream cheese.
Pumpernickel bagelDark, rye-based bagel deepened with molasses, offering an earthy, slightly sour flavor and a tight, chewy crumb.

Specialty bagels

Asiago bagelBaked under a crust of shredded Asiago cheese that crisps into lacy, sharp-tasting edges around the chewy ring.
Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.
Salt bagelPlain dough heavily crusted with coarse pretzel salt; bold and briny, and especially good with a smear of butter.
Whole wheat bagelMade with stone-ground whole wheat flour for a nuttier taste, darker crust and slightly denser, more rustic chew.

Cream cheese & spreads

Vegetable cream cheeseCream cheese folded with finely diced carrot, celery, bell pepper and radish for crunch and a garden-fresh taste.
Honey walnut cream cheeseSweet cream cheese swirled with honey and chopped toasted walnuts; rich and crunchy, best on cinnamon raisin.
Strawberry cream cheesePink, fruity spread made with real strawberry pieces, light and sweet against a plain or blueberry bagel.
Tofu scallion spreadPlant-based spread whipped from tofu and seasoned with scallions and lemon; a dairy-free stand-in with a similar tang.